Ingredients

3 cups biscuit mix 1 cup sharp cheddar cheese shredded 2 cups sweet potatoes mashed

1 pound cooked venison sausage (well drained) 1/2 cup of finely chopped pecans

Directions

Combine all ingredients well. Roll into balls and place on greased sheet pan. Bake at 350 degrees for 20 minutes, until brown.

*** Recipe Courtesy Of ***
Buddy Toepfer, Sugar Land, TX